STILE ITALIANO italian cuisine high school
stile italiano stile italiano




 





Master course in Italian cuisine, patisserie and oenology – 180 days.



Basic course in Italian cuisine and oenology – 90 days.

Professional career as a chef:

 

Italian cuisine is a rich cuisine, healthy and varied. Represents all the qualities of Italy from the seas of Sicily to the mountains of Piedmont.

The real professional training in Italian gastronomy is available only in Italy in a carrera de chef professional, in direct contact with Italian culture and Italian products that give life to the Mediterranean diet.

Carrera de chef profesional

The best training is then obtained in an Italian chef school with adequate infrastructure, educational programs and highly qualified teaching staff. A good school Italian chef also needs the experience and work of famous Italian restaurants.

In addition to the professional institutes in the state for hotel services and restaurants to basic training, some prestigious private institutes of higher education are active and can give areal preparation, excellence.

Carrera de chef profesional

 

Stile italiano professional chef career

Stile italiano professional chef career If you reached this page by typing professional chef Career a search engine, in fact, have come to the right place! Italian Cusine Career High School offers professional chef training of chefs and cooking enthusiasts who want to train and specialize in Italian cuisine in Italy. The real training in Italian cuisine is available only in Italy, with a professional chef's career in direct contact with Italian products and Italian culture, giving life to the Mediterranean diet. A professional chef career preparation may be of general type with short courses and master, either in special classes that squeeze the most current recipes and skills of today's Mediterranean cuisine in all its forms: from the kitchen to the bakery and pastry to the art of presentation.

If you look for a professional chef career, you can start by visiting the page dedicated to our list of professional cooking school, and continue with sections dedicated to different types of courses: master, basic courses, pastry, ice-cream, stage.

Our professional chef Career

Professional career as a chef in Italy Our courses by a professional chef's career are given by Italian chefs in Italian, in English, and Spanish. The best training is obtained in Mediterranean cuisine in Italy, Mediterranean cuisine suitable courses. Working closely with highly experienced chefs and career and a professional chef Career in Italy, exalting complete learning training in the field.

A special service is aimed at chefs and culinary experts and knowledge to pursue a professional career stages chef in restaurants in Italy. Do not expect more, and stop looking for: Stile Italiano (Italian Cuisine High School) is the only site able to offer a qualified service, dedicated to all those seeking a professional chef's career or professional chefs who want to perfect their knowledge of Italian cuisine. Contact us for more information and answer any questions you have about our school

Professional career as a chef in Italy

Carrera de chef profesional In our professional chef's career received more hours of practice and learn professional techniques of culinary arts, pastry, Italian cuisine Italian bakery and cold as well as knowledge management and wines.

With our professional chef Career get the concepts and tools that give you the independence to create and manage your own portfolio of Italian recipes, both classic and modern. Ours are not simple Italian cooking courses for amateurs, as you will find on many other websites, our professional chef's career is dedicated to real professionals who wish to complete training or perfect Italian cuisine.

 

It is interesting record in Spanish cuisine in use in Latin America: Bolivia in La Paz, Bogota, Medellin and Cali in Colombia, Ecuador and Santiago, Chile but also in Peru inLima, Montevideo in Uruguay and Argentina, Buenos Aires, LaPlata , Córdoba, Mendoza and Bariloche different terms are used to signify the word chef or cooks. It is often said SheffChef Chef fact always indicates an operator in local Italian cuisine, culinary, or more generally at work in the hospitality

 

Course handouts - N.1 - PROFESSIONAL ETHICS



Course handouts - N.2 - BASIC PREPARATION

PRINCIPAL SALTY PASTRY

COMPLEMENTARY PREPARATIONS

ROUX AND BUTTERS

BREAD, CRUMS AND LITTLE CREPES

STOCKS

Stile Italiano | tel + 39 011 9802968 | fax: +39 011 19837234 | mail: info@stileitaliano.it

| webdesigner moksilla| webmaster Spot-Ampa di Amparore Marco

 

Professional career as a chef in Italy

Por Carrera de chef profesional visite: suggested sites