STILE ITALIANO italian cuisine high school
stile italiano stile italiano


Master course in Italian cuisine, patisserie and oenology – 180 days.

Basic course in Italian cuisine and oenology – 90 days.


Professional cooking school Stile italiano


Italian cuisine is a rich cuisine, healthy and varied. Represents all the qualities of Italy from the seas of Sicily to the mountains of Piedmont.

The real professional training in Italian gastronomy is available only in Italy in a professional cooking school, in direct contact with Italian culture and Italian products that give life to the Mediterranean diet.

The best training is then obtained by in a professionalcooking school Italian Stile suitable infrastructure, trainingprograms and highly qualified teaching staff. A goodprofessional cooking school also needs the experience and work of famous Italian restaurants.

In addition to the professional institutes in the state for hotel services and restaurants to basic training, some prestigiousprivate institutes of higher education are active and can give a true preparation of excellence.


Escuela de gastronomia profesional Stile italiano


Professional cooking school Stile italiano

nuestra escuela de gastronomia profesionalIf you reached this page by typing professional cooking school in a search engine, in fact, have come to the right place! stile italiano (Italian Cusine High School) is a professional cooking school for the training of chefs and cooking enthusiasts who want to train and specialize in Italian cuisine in Italy. The real training in Italian cuisine is available only in Italy in a professional cooking school, in direct contact with Italian culture and products that give life to the Mediterranean diet. Our professional culinary schools can give is of a generalpreparation with short courses and master, either in special classes that squeeze the most current recipes and Italian cooking skills today in all its forms: from the kitchen to the bakery and pastry to the art of presentation.

If you look for a true professional cooking school, you canstart by visiting the page dedicated to our list ofprofessional cooking school, and continue with sections dedicated to different types of courses: master, basic courses, pastry, ice-cream, stage.

The Course of Italian cuisine is a great opportunity forchefs and chefs who wish to further investigate the courses of Mediterranean cuisine and Mediterranean cuisinecourses. The study, in depth of topics and subjects taught in courses or courses Italian cooking-kitchen-Italian (ecole de cuisine italienne) ready to learn very well, with success and the benefits of international cooking classes lessons -Italian food - and turn it into a broader training as discussed in cooking courses in Argentina.

All courses chefs cook and prepare ourselves for a bright young career, both at home than in many other countries around the world Generally, browsers that then are registered in the courses found us looking for the following words:

-Italian cooking courses
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The courses of our professional cooking school

nuestra escuela de gastronomia profesional The courses of our professional culinary schools are dictated by Italian chefs in Italian, in English, and Spanish. The best training is obtained in Italian cuisine in Italy, best professional cooking school. Working closely with highly experienced chefs and career and a professional cooking school in Italy high quality, comprehensive training in the field learning exalting. A special service is aimed at chefs and gastronomy experts who want to do professional work experience in a professional cooking school restaurants in Italy. Do not expect more, and stop looking for: Stile italiano (Italian Cuisine High School) is the only site able to offer a qualified service, dedicated to all those looking for a professional cooking school, or professional chefs who want to perfect their knowledge of Italian cuisine. Contact us for more information and answer any questions you have about our school.


Professional cooking school in Italy, Stile Italiano

gastronomia profesional In our professional culinary schools received the highest number of hours of practice and learn professional techniques of Italian gastronomy, pastry Italian cuisine Italian bakery and cold as well as knowledge management and wines. In our professional cooking school Stile Italiano get the concepts and tools that give you the independence to create and manage your own portfolio of Italian recipes, both classic and modern. Ours are not simple Italian cooking courses for amateurs, as you will find on many other websites, our professional cooking school is dedicated to real professionals who wish to complete training or perfect Italian cuisine.


It is interesting record in Spanish cuisine in use in Latin America: Bolivia in La Paz, Bogota, Medellin and Cali in Colombia, Ecuador and Santiago, Chile but also in Peru inLima, Montevideo in Uruguay and Argentina, Buenos Aires, La Plata , Córdoba, Mendoza and Bariloche different termsare used to signify the word chef or cooks. It is often saidSheff Chef Chef fact always indicates an operator in localItalian cuisine, culinary, or more generally at work in the hospitality

Stile Italiano | tel + 39 011 9802968 | fax: +39 011 19837234 | mail:

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escuela de gastronomia profesional

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